Kim Sunée
Kim Sunée is a bestselling author and former food editor. She has been featured in The New York Times, The Wall Street Journal, Food & Wine, People Magazine, ELLE, and Glamour and is the author of Trail of Crumbs and A Mouthful of Stars. She lives in Anchorage, AK.
Kim Sunée
Kim Sunée is a bestselling author and former food editor. She has been featured in The New York Times, The Wall Street Journal, Food & Wine, People Magazine, ELLE, and Glamour and is the author of Trail of Crumbs and A Mouthful of Stars. She lives in Anchorage, AK.
Books by Kim Sunée
Everyday Korean: Fresh, Modern Recipes for Home Cooks
Kim Sunée, Seung Hee Lee
Hardback, 2017
Accessible Korean cooking with a modern twist.Everyday Korean: Fresh, Modern Recipes for Home Cooks
Kim Sunée, Seung Hee Lee
E Book, 2017
Accessible Korean cooking with a modern twist.